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Dear ARLIS colleagues,

Here is an invitation to attend a presentation on a topic with pressing
importance for most of our libraries: space, space, space.  NYC area
librarians, please, make an effort to be present, to learn, exchange advice
and opinions, and to enjoy the elegant atmosphere of The Princeton Club.
For those who cannot make the trip, please, become a member, so that you
will receive further announcements, and visit our website at www.nytsl.org
to become familiar with the organization and to review past presentations.

Looking forward to seeing you on November 8,
Rodica L. Preda
NYTSL Secretary
 

NEW YORK TECHNICAL SERVICES LIBRARIANS
FALL DINNER MEETING
Friday, November 8, 2002
TOPIC: A COOPERATIVE SHELVING FACILITY FOR COLUMBIA UNIVERSITY, PRINCETON
UNIVERSITY AND THE NEW YORK PUBLIC LIBRARY
SPEAKER: Eileen M. Henthorne, Executive Director, The Research Collections
and Preservation Consortium (ReCAP), Princeton, NJ
The speaker will be followed by reactions from technical services librarians
including Cynthia Clark (NYPL), and an open question/answer period.
For more information, including links to other off-site storage facilities:
http://recapl.princton.edu/about/general.html
VENUE:Princeton Club of New York 15 West 43rd St. (Bet. 5th & 6th Ave.), New
York, N.Y. 10036 
TIME: Cash Bar: 5:15-6:15 p.m.; Dinner: 6:15-7:30 p.m. Program 7:30-9:00
p.m.
NYTSL programs are supported through the generous memberships of Alfred
Jaeger, Inc., Bridgeport National Bindery, Inc., Coutts Library Services,
Inc., divine/Faxon Library Services, EBSCO Subscriptions Services, H.W.
Wilson Co., Ocker & Trapp Bindery, and Yankee Book Peddler.
Please check our website at www.nytsl.org for more information.
REGISTRATION DEADLINE: November 1, 2002 
NAME ________________________________________
AFFILIATION________________________
EMAIL ________________________________________
___ New members, or change of mailing address, please check here and print
address on verso.
MEMBERSHIP DUES 2002/2003 $10.00
Your dues are paid ____ Not paid X $____
DINNER AND PROGRAM RESERVATION $40.00 Member $___ $50.00 Non-member $____
Appetizer: Grilled Vegetables with Goat Cheese and Balsamic Vinaigrette
Entree: (Check One)
Sesame Grilled Chicken with Wasabi Mashed Potatoes and Shiitake Mushrooms
____ 
Vegetarian entrée: Basil Ravioli with Peppers and Mozzarella ____ 
Dessert: Fresh fruit sorbets, praline wafer
Program only: $10.00/member ________ $15.00/non-member ___________ $___
TOTAL AMOUNT ENCLOSED: $____
Make checks payable to: NEW YORK TECHNICAL SERVICES LIBRARIANS
Mail dues/registration to: Maria Oldal, Head of Cataloging, NYTSL Treasurer
Pierpont Morgan Library, 29 E 36th Street New York, NY 10016

Rodica L. Preda, Recon Project Coordinator
Frick Art Reference Library of The Frick Collection
1 East 71st Street, New York, NY 10021
212/547-0653; fax: 212/547-0680
[log in to unmask]  www.frick.org

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