Dear ARLIS colleagues, Here is an invitation to attend a presentation on a topic with pressing importance for most of our libraries: space, space, space. NYC area librarians, please, make an effort to be present, to learn, exchange advice and opinions, and to enjoy the elegant atmosphere of The Princeton Club. For those who cannot make the trip, please, become a member, so that you will receive further announcements, and visit our website at www.nytsl.org to become familiar with the organization and to review past presentations. Looking forward to seeing you on November 8, Rodica L. Preda NYTSL Secretary NEW YORK TECHNICAL SERVICES LIBRARIANS FALL DINNER MEETING Friday, November 8, 2002 TOPIC: A COOPERATIVE SHELVING FACILITY FOR COLUMBIA UNIVERSITY, PRINCETON UNIVERSITY AND THE NEW YORK PUBLIC LIBRARY SPEAKER: Eileen M. Henthorne, Executive Director, The Research Collections and Preservation Consortium (ReCAP), Princeton, NJ The speaker will be followed by reactions from technical services librarians including Cynthia Clark (NYPL), and an open question/answer period. For more information, including links to other off-site storage facilities: http://recapl.princton.edu/about/general.html VENUE:Princeton Club of New York 15 West 43rd St. (Bet. 5th & 6th Ave.), New York, N.Y. 10036 TIME: Cash Bar: 5:15-6:15 p.m.; Dinner: 6:15-7:30 p.m. Program 7:30-9:00 p.m. NYTSL programs are supported through the generous memberships of Alfred Jaeger, Inc., Bridgeport National Bindery, Inc., Coutts Library Services, Inc., divine/Faxon Library Services, EBSCO Subscriptions Services, H.W. Wilson Co., Ocker & Trapp Bindery, and Yankee Book Peddler. Please check our website at www.nytsl.org for more information. REGISTRATION DEADLINE: November 1, 2002 NAME ________________________________________ AFFILIATION________________________ EMAIL ________________________________________ ___ New members, or change of mailing address, please check here and print address on verso. MEMBERSHIP DUES 2002/2003 $10.00 Your dues are paid ____ Not paid X $____ DINNER AND PROGRAM RESERVATION $40.00 Member $___ $50.00 Non-member $____ Appetizer: Grilled Vegetables with Goat Cheese and Balsamic Vinaigrette Entree: (Check One) Sesame Grilled Chicken with Wasabi Mashed Potatoes and Shiitake Mushrooms ____ Vegetarian entrée: Basil Ravioli with Peppers and Mozzarella ____ Dessert: Fresh fruit sorbets, praline wafer Program only: $10.00/member ________ $15.00/non-member ___________ $___ TOTAL AMOUNT ENCLOSED: $____ Make checks payable to: NEW YORK TECHNICAL SERVICES LIBRARIANS Mail dues/registration to: Maria Oldal, Head of Cataloging, NYTSL Treasurer Pierpont Morgan Library, 29 E 36th Street New York, NY 10016 Rodica L. Preda, Recon Project Coordinator Frick Art Reference Library of The Frick Collection 1 East 71st Street, New York, NY 10021 212/547-0653; fax: 212/547-0680 [log in to unmask] www.frick.org __________________________________________________________________ Mail submissions to [log in to unmask] For information about joining ARLIS/NA see: http://www.arlisna.org//membership.html Send administrative matters (file requests, subscription requests, etc) to [log in to unmask] ARLIS-L Archives and subscription maintenance: http://lsv.uky.edu/archives/arlis-l.html Questions may be addressed to list owner (Kerri Scannell) at: [log in to unmask]